A Latif, Ulfa Triyani, Indonesia

• Vol 5, No 1 (2022): Science, Conservation, Biology Education - Articles
  EFEKTIFITAS PENAMBAHAN GULA MERAH SEBAGAI BAHAN PENGGANTI GULA PASIR DALAM PEMBUATAN NATA DE COCO
  Abstract  PDF (Bahasa Indonesia)
• Vol 5, No 2 (2022): Science, Conservation, Biology Education - Articles
  ANALISIS KANDUNGAN PROTEIN PADA NATA BUAH NANGKA (Arthocarpus heterophyllus)
  Abstract  PDF (Bahasa Indonesia)

Publisher : Biology Education Study Program, University of Patompo

This work is licensed under a Creative Commons Attribution 4.0 International License.